Neethu's Kitchen To Yours: Milk Pudding

Monday, August 8, 2011

Milk Pudding


Ingredients

2 Cups Milk
1 Can Condensed Evaporated Milk
10 Gms China Grass
1tsp Vanilla essence

Directions 

1. Mix Milk and condensed milk together and let it boil. Keep aside.
2. Soak the china grass in  1 1/2 cups water for 10 mins. Boil the china grass until completely dissolved.
3. Add the china grass to the milk mixture along with vanilla essence and pour into dessert dish.
4. Refrigerate for 3 hrs and sprinkle dessicated coconut.

4 comments:

  1. Dont u need to add sugar to this recipe?

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  2. Nope! condensed Milk does the Job :)

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  3. We get condensed milk and evaporated milk separate here. When i saw 1 can condensed evaporated milk, i went for evaporated milk which is not sweet. I didnt use condensed milk. Anyways, thanks for the reply.

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  4. Thanks !You Shud add 1 can condensed milk thou :)

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